Ole Smoky Moonshine Peaches are slices of juicy summer peaches soaking in Ole Smoky’s White Lightin Moonshine. The White Lightin Moonshine is made with spirits distilled from corn and intended to be highly mixable. When the peaches are gone, there will be just enough moonshine left for a summer-inspired cocktail.
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About Ole Smoky
2009 was the year the State of Tennessee decided to change its laws, allowing moonshine making for the very first time in over a century. Joe Baker in Tennessee co-founded Ole Smoky, and the brand has created a broad range of flavored moonshine and more than a dozen whiskeys, as well as canned ready-to-drink cocktails.
Touting themselves as Appalachian-born and bred, the Ole Smoky family was among the first to step foot in the Smoky Mountains. They craft their whiskeys using time-honored traditions of whiskey making. Quickly following Tennessee’s change in state law which permitted the distillation of spirits, Baker got to work crafting one-of-a-kind, mountain-made moonshine, making Ole Smoky the first federally-licensed distillery in the history of East Tennessee.
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